SKKNI Tata Boga

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Klaster

Membersihkan Lokasi/Area dan Peralatan Dapur

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Klaster

Mengorganisir dan Menyiapkan Makanan

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Klaster

Menyiapkan Appetiser dan Salad

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Klaster

Menyiapkan Sup

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Klaster

Menyiapkan dan Memasak Unggas dan Binatang Buruan

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Klaster

Menyiapkan Makanan Dessert

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Klaster

Menyiapkan, Membuat dan Menyajikan Sup dan Makanan Unggas

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Klaster

Menyiapkan, Membuat dan Menyajikan Set Menu

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Klaster

Menyiapkan, Membuat dan Menyajikan Makanan Indonesia

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Klaster

Menyiapkan Porsi Potongan Daging

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Klaster

Memantau Kerja di Dapur Dingin

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Klaster

Memantau Kerja di Butcher

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Klaster

Memantau Kerja di Dapur

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Klaster

Memantau Kerja Steward

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Klaster

Memantau, Mengkoordinir dan Mengoperasikan Dapur Restoran

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